The organic green chilli (Hari Mirch or Hasiru Mensinkai) we offer are sourced from certified organic farms, grown using organic farming techniques. These ridge gourds are grown without using any of the chemical pesticides commonly used in commercial farming. We are continuously striving to ensure that the green chillies reach our stores within 24 hours of harvesting.@@ Studies suggest that the most commonly used chemicals in commercial green chilli farming include chlorpyriphos and thiamethoxam, acetamiprid, imidacloprid, spinosad, malathion, acephate and methyl-demeton. Studies indicate that
