Ragi is the staple food in many parts of southern India. Sourced from organic farms of Karnataka, Wellbe Ragi Flour is milled from organic ragi grains. Ragi Flour has no gluten and is rich in nutrients, withwide uses in sweet and savoury recipes. @@ Studies have shown that conventionally farmed ragi may be often adulterated with rhodamine B, an artificial color enhancer. Moderate exposure to this chemical can cause vomiting and nausea, while inhalation can cause respiratory tract infection according to studies. @@ Ingredients : Organic Ragi Flour @@ Appearance : Ragi flour is like wheat flour
